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Margaret Africa

Edible Clay (Nzu)

Edible Clay (Nzu)

Regular price $2.50 CAD
Regular price Sale price $2.50 CAD
Sale Sold out

Product Description:
Edible Clay is a naturally sourced, mineral-rich clay traditionally used for its purifying and detoxifying properties. Harvested from clean, uncontaminated soil, this clay is safe for internal use and is known to help absorb toxins, support digestion, and provide a natural source of essential minerals like calcium, magnesium, and iron.

Popular in many African, Middle Eastern, and Indigenous cultures, edible clay offers a grounding, earthy taste and can be consumed as part of a cleansing routine or as a natural craving satisfier.

Key Benefits:

  • 🌿 Natural Detoxifier: Helps bind and remove toxins and heavy metals from the body.

  • 💪 Supports Digestion: May ease bloating, nausea, or indigestion.

  • ⚖️ Balances pH: Alkalizing effect supports internal balance.

  • 🧱 Rich in Minerals: Provides trace elements essential for body function.

  • 🧘 Traditional Remedy: Used in natural medicine and cultural rituals for centuries.

How to Use:

  • Chew or suck small pieces as a snack or for nausea.

  • Mix 1 tsp in water and drink as a detox tonic (consult a professional before regular use).

  • Best consumed in moderation.

Ingredients:
100% Natural Edible Clay (No additives or preservatives)

Packaging Size:
Available in 100g, 250g, and 500g resealable packs for freshness.

Caution:

  • Not recommended for pregnant women or daily long-term use without medical supervision.

  • Always ensure you’re buying edible-grade clay, not clay intended for cosmetic or industrial use.

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